2017 Pinot Noir
Aug. 29 - Sept. 14, 2017
25.1 Brix Avg.
New and Used French and American Oak
First Bottling May 2018
The grapes for our 2017 Pinot Noir were harvested between August 29th and September 14th, 2018, with an average Brix of 25.1. After fermenting on the skins for 6-9 days, the must was pressed and the resulting wine finished fermentation in Stainless Steel tanks. The wine then received the equivalent of approximately 6 months of aging in French and American Oak barrels.
With its medium Ruby hue, the 2017 McManis Family Vineyards Pinot Noir offers Strawberry preserves, fresh cherry mixed with Vanilla and Cream aromatics. Once in the mouth, these flavors are recognizable, in addition to a hint of Blueberry. Round and mouthwatering, the finish of this Pinot Noir is a well balanced combination of fruit flavors from the grapes and the Vanilla and Cream contributed from the oak aging.
(May 6, 2017 at 5:40 PM)
Loved it would like to know where to buy in Montreal, Canada. Cannot find it anywhere.
(Aug 13, 2017 at 4:49 PM)
Hello, Loved it would like to know where to buy in Québec, Canada.
(Aug 30, 2017 at 12:53 AM)
I loved it on our trip in Cali, but cannot find to buy it in Europe :-(
(Jul 5, 2018 at 8:23 PM)
Lovely wine with our Italian dinner at La Picolla in Calgary, Alberta.